Organic wine, handpicked at Altitude 150-350 meters. Manual harvesting in crates, sorting, then destemming. 10.000 bottles. The fruit and finesse of Cinsault. A wine of pleasure and greedy keeping the personality of his schist terroir. This vintage is a tribute to the work done by our parents, their passion. So, today we can work these old white vines.
Winegrower: Château de la Liguière
Style: Red wine
Taste: We seek in this wine the tension, the minerality and the expression of our soil.
Classification: AOC Faugères
Grapes: Cinsault 80% | Syrah 10% | Grenache 10%
Keeping: Needs to be consumed within 4 to 5 years depending up on the vintage.
Tasting Temperature: 14-16 C.
Degree of Alcohol: 13%, Year 2021
Ideal food pairing: Mediterranean cuisine, grills, and on its own.