After an handpicking harvest, grapes are destalked when arrived in the cellar. Altitude 250-300 meter. Period of maceration: 8/10 days Aged in tanks. And organic wine.
Winegrower: Domaine Ollier Taillefer
Organic: Yes
Style: Red wine
Taste: It is a fruity wine
Classification: AOC Faugères
Grapes: Carignan 40% | Grenache 30% | Syrah 30%
Keeping: 2 years
Tasting Temperature: 10-12 C.
Degree of Alcohol:
Ideal food pairing: delicatessen, poultry, grilled meat